Double Cream Brie 200g
By doubling the cream in this luscious, silky Brie, we have increased it’s versatility beyond the cheeseboard favourite. Baked in a hot oven under fresh sliced figs, quality honey and aromatic rosemary or stirred through a creamy chicken, fresh herb and buttered mushroom pasta bake, all of a sudden just one wheel of this Double Cream Brie isn’t enough. A true team player. 

serving suggestions

Eat with – try with thinly sliced crunchy pear, roasted walnuts and fruit bread.

Drink with – Chardonnay is a great match for this creamy white mould cheese.


Milk, Cream, Salt, Starter Cultures, Culture, Rennet.

Nutrition information

Servings Per Pack: 8
Serving size: 25g
AveragePer 25 gPer 100 g
Energy365 kJ1520 kJ
Protein5.2 g17.0 g
Fat, total7.3 g32.5 g
– saturated5.1 g19.3 g
Carbohydrate<0.5 g2.0 g
– sugars<0.2 g<0.5 g
Sodium132 mg528 mg


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